Last night I attended a Castle Care class. The idea behind this is to teach life skills you may have missed somewhere along the line. This particular event was a cooking class. We made a Brown Sugar Muffin mix. Now for those that know me, you may ask why I chose to go to a cooking class since I am a fairly decent cook. But it wasn't about the class for me, or the recipe (which is delish), it was about getting a chance to hang out with people I enjoy being around and having fun. I thoroughly enjoyed the company. I have to admit though, I was very nervous going in. It has been a long time since I spent time with anyone that wasn't family. I am afraid I have forgotten some of the social graces. I realized recently that I miss having friends to hang out with and have become something of a hermit. So, I am making the effort to go to things. This is also a part of my plan to find myself again as I seem to have gotten lost somewhere along the line.
And here is the recipe. I made it last night, left it in the fridge overnite, and baked it this morning. It was great to have fresh muffins this morning without alot of work. You could bake it immediately if you wanted.
Brown Sugar Muffins
1 Cup Brown Sugar packed Cut together the butter and brown sugar.
1/2 Cup butter softened
1 tsp baking soda Dissolve baking soda into milk
1 Cup millk then add to sugar and butter mixture
1 egg Beat egg then add to mixture
1 tsp vanilla Add to mixture
2 Cups flour Add to mixture and stir thoroughly.
Place in greased muffin tin. Sprinkle tops with:
1/3 cup Brown sugar and 1/2 tsp of cinnamon mixed
Bake at 350 degrees for 20-25 minutes. Let cool and enjoy!
Remember you can make them the night before and just pop them in the oven in the morning.